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AANII.


Spring Hours

DINNER Thursday-Saturday 5-8:30
BRUNCH Saturday-Sunday 10-2

-Reservations-

Walk-ins are welcome!

For group bookings or special events, please email info@stellaseatery.com

View fullsize Nothing better than being on top of the shovelling! Doors’ open for dinner Friday & Saturday 5-8:30, and brunch Saturday & Sunday 10-2. It’s cozy inside! ❄️
View fullsize 🫒We call him Bloody Larry🫒 vodka, V8, worchestershire, @dennishorseradish, our own hot sauce, @pyramidferments pickle juice, & a handsome pickle topper
View fullsize 🏒The PWHL is a dream come true for young female athletes who grew up on the ice but couldn’t make a career of the game so our stoke levels are super high for this league. Luckily for us, Leah became a chef 😉 but you better believe we’l
View fullsize
View fullsize ⚡️THE BURGER⚡️ Black Angus Beef from Lynn Leavitts in Milford Sheeps milk cheddar from @lighthallcheese The best pickles from @pyramidferments Fluffy milk buns from @pecishbaking.co Caramelized Onion, Shrettuce and house Burger Sauce (contains @cr
View fullsize Getting cosy with a platter of bivalves is a love language we prescribe to year-round. But now is the season when east-coast oysters really glow. If you know, you know. If not, swing by and see for yourself 🦪💕✨
View fullsize 🐿️ We’re here all weekend with the coziest winter vibes 🐿️ Dinner on Friday & Saturday 5-8:30 Brunch on Saturday & Sunday 10-2
View fullsize We’re keeping special holiday hours for you and yours. Never did figure out which days are the twelve days of Christmas, but this should cover ten of them. 🐿️❄️🦉✌🏼 23.12 brunch 10-2 & dinner 5-8:30 24.12 brunch 10-2 25 closed 26 close
 

Our suppliers

Local Farmers

East lake Farm

Blue Wheelbarrow Farms

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Beverages

Parsons Brewing Company

Matron Fine Beer

Prince Eddy’s Brewing

Prince Eddy’s Brewing

Etc.

BRUNCH

AaniI.

Serving the excellence of Prince Edward County, our menu is seasonal, inspired by local farmers, producers, and nature. So you can expect to find new menu items every time you visit.

It all began with Stella Pamajewon Marshall, Chef Leah Marshall Hannon’s great grandmother. Stella raised her family on the shores of Pickerel River. With only a small isolated general store for supplies, her community foraged, hunted and depended on the abundance mother nature offered them. Stella honed the wisdom and techniques passed down to her from her ancestors, and created comfort in the form of food.

The stories and shared meals passed down within her family made an impression on Chef Leah. Her menus honour the legacy of grandmothers, mothers and daughters gathering around a fire, families and friends gathered around a table.

Keeping things simple and good, Leah prepares comfort food inspired by the fresh and seasonal ingredients sustainably-sourced within our local foodways. The chalkboard menu changes constantly with the seasons, and is designed for family-style dining and sharing. Each dish is a celebration of local, foraged, and seasonal ingredients.

The same goes for the constantly-changing wine & beer list. We always keeps a selection of delicious local and international wines available to enjoy with your meal, and to go, as well as some seriously good brews.

We appreciate our community, farmers and suppliers, celebrate the availability of good locally-grown, organic and fantastic ingredients in Prince Edward County, and strive to continuously learn and discover more about the bounty nature has to offer. Basically, Stella’s is a place you can come to eat good comfort food and enjoy a nice drink. We’re looking forward to getting to know you and feeding you and your loved ones.

We aim to support female entrepreneurs, business owners, winemakers, farmers, and community-members as much as possible.

If you are curious, just ask.

Come by. We think you’ll dig. See you soon. Bye bye.

 

 

Location

2470 County Rd 8
Waupoos, Ontario
K0K-2T0

Phone

613-476 4666

Email

info@stellaseatery.com