**Hours**

OPEN FOR DINNER
Thursday - Monday 5-9

MUSSELS MONDAYS!
email: info@stellaseatery.com

Reservations are recommended

For group bookings (9+) or special events, please email info@stellaseatery.com

In consideration of other diners: If you are dining with small children, please consider booking before 6 pm.

PLEASE CARPOOL. Parking and natural resources are limited.

RESERVATIONS

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GIFT CARDS

EVENTS & PRIVATE BOOKINGS

The Inaugural Sunday Spread for the 2026 fall season will feature our dear friend, Lee Lewis collaborating with Leah Marshall Hannon on an Indigenous harvest feast.

Lee is a member of the Mohawks of the Bay of Quinte and is a committed board member with Kenhtè:ke Seed Sanctuary in Tyendinaga. Her passion for traditional foods/medicines is evident having previously managed her own herb farm in Waupoos circa ‘90’s and operating Jackson’s Falls Country Inn & Public school House Restaurant for over 10 years. Lee’s is currently working on her passion project: Kárha Forest a 2 acre Food Forest at her home in PEC

A kitchen takeover series rooted in warmth, nostalgia, and love, The Sunday Spread a celebration of community, and casual, generous meals that make space for connections.

Think late lunch or early dinner. Pace your perfect Sunday, with enough time to ease through the morning, savour the afternoon, and get home in time for your evening rituals.

To book, please use our reservations page, select October 11th, and follow the prompts. This is a ticketed event. Tickets are transferable, but not refundable.

RESERVE TODAY

Aanii

Stella’s Eatery is a rural restaurant in Prince Edward County, Ontario, entrenched in PEC food ways. The menu is seasonal, farm-fresh and designed for sharing.

Stella Pamajewon Marshall was Chef Leah Marshall Hannon’s great grandmother. She raised her family on the shores of Pickerel River with only a small isolated general store for supplies. Her community foraged, hunted and depended on the seasons, traditional cooking techniques, and what nature offered them. Stella honed the wisdom passed down to her from her ancestors and created comfort in the form of food. Comfort food changes with the seasons, with what is growing and abundant.

Stella’s Eatery is the legacy of grandmothers, and mothers. Chef Leah creates menus inspired by gathering for meals, and sharing stories. Simple, comfortable, rooted in the seasons, and dedicated to sustainability, the menu changes constantly and is designed for family-style dining. Each dish is a celebration of local, foraged, and seasonal ingredients.

We offer a selection of delicious local and international wines, and a selection of local beers, ciders and non-alcoholic beverages.

We appreciate our community of farmers, creators, growers, and our lucky to call many of them friend. Stella’s Eatery is a celebration intentional land stewardship and farming practices, a devotion to the fantastic flavours of Prince Edward County.

We’re looking forward to getting to know you and feeding you and your loved ones.

We proudly support female, queer, poc entrepreneurs, business owners, winemakers, farmers, and community-members, and you we hope you do too.

Come by. We think you’ll dig the scenery when you drive down. Don’t forget to take home a jar of honey from our bees in residence.